Some creatures that are great…and small

Towed by Toad by Jashar Awan (Tundra Books, 48 pages, ages 3-7). Toad loves to help others as he drives around in his tow truck, helping animals who are having car troubles. He’s so busy that he doesn’t have time to eat the breakfast or lunch that Pop makes for him. But when Toad’s own truck has a breakdown, Toad realizes something: he needs to ask for help. And Pop is only too happy to come to the rescue with his own truck. “Everyone needs help sometimes. Even the helpers.”

From the clever play on words in the title to the satisfying message at the end, this little book is a winner that will be enjoyed by young readers everywhere. There’s lots of humor in the illustrations, with funny animal names and various car-related situations that are sure to bring a laugh.

How to Draw a Brave Chicken by Ethan T. Berlin, illustrated by Jimbo Matison (Hippo Park, 40 pages, ages 4-9). After the narrator draws a chicken, he decides the chicken looks scared. Drawing her some friends, including a knight, makes her braver, but when a dragon is drawn, she gets nervous again. Drawing a rocket sends her to the moon, but she and her friends eventually decide they prefer life on Earth. A hand-drawn waterslide sends everyone back home again, where they celebrate with a party full of scary creatures…all drawn by you, of course!

This hilariously zany story is interspersed with step-by-step drawing instructions that will keep readers busy for hours. For more fun, get the first book, How to Draw A Happy Cat (2022)

How to Staycation Like a Snail by Naseem Hrab, illustrated by Kelly Collier (Owlkids, 40 pages, ages 4-7). Snail has tried traveling and decided he prefers to stay home. He and his friend Stump (a tree stump) decide to have a stay-at-home vacation…a staycation! They notice with a greater appreciation the sights and sounds around them. Just as they’re starting to think they’ve seen and heard it all, a couple of fluffy traveling seeds drop in. Snail and Stump enjoy sharing the sights with their new friends, convincing the seeds to put down roots and join them.

This is another second in a series; I missed How to Party Like a Snail (2022), and I’m glad I caught up with Snail for his staycation. The story is cute, with gentle humor and cartoon bubble dialogue, and it could serve as a prompt for kids to write about what they could do on their own staycations.

Stories of food and family

The Table by Winsome Bingham and Wiley Blevins, illustrated by Jason Griffin (Neal Porter Books, 56 pages, ages 4-8). A child tells the story of their family as they gather around the table to eat, dye eggs, and sew a dress. The narrator reads to Meemaw, who can’t read but is an excellent cook. When Papa loses his job in the mines, the family is forced to move to a place that’s too small to fit the table. Left by the side of the road, the table gets a new home when another family drives by. Daddy is a carpenter, so he’s able to fix it up. As they sit down to dinner, the narrator tries to imagine the stories that their new-old table could tell.

A poignant story about two families–one White and one Black–who share the mundane but loving details of their lives. It would make a good book to share around Thanksgiving, with its emphasis on food and family. I loved the illustrations, which only portray the hands of the characters as they gather around the table, but readers may need some inferencing skills to understand what is going on.

Noodles on a Bicycle by Kyo Maclear, illustrated by Gracey Zhang (Random House Studio, 40 pages, ages 4-8). The team that brought us The Big Bath House has created another story from Japan, this time about kids watching the amazing deliverymen who work for the noodle shops, carrying trays stacked high with china bowls full of steaming noodles. Zipping through traffic, they never lose their balance, setting up friendly rivals between deliverymen from different shops. The kids try to emulate them, stacking trays with bowls full of water, but inevitably suffer spills. At the end of the day, Mama calls the noodle shop, and a few minutes later the doorbell rings–Papa! Turns out he is one of the deliverymen, and he’s ready for a soak in a hot tub before wearily tucking in the kids and heading for bed. Includes an author’s note and photos on the front and back endpapers of Tokyo deliverymen in 1937 and 1959.

This slice-of-life story from the mid-twentieth century celebrates the workers who adroitly performed the hot, hard work of delivering noodles to the hungry residents of Tokyo. I’m glad they included two photos to help readers really appreciate the skill involved. The author’s note captures it perfectly when she says, “Of course, there are practices worth improving, but there are also things worth remembering and celebrating.”